But sometimes, gluten finds me, no matter what I do to keep it out of my life. Yesterday I had fruits, veggies, cheese, and bacon. Both the cheese and the bacon were brands I know I can trust. Then I made boeuf bourgignon, again with ingredients I know I can trust.
So why did my stomach hurt last night? Why did I feel bloated? Why is this morning miserable? What did I eat?
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